It’s also something that is increasingly more popular in street food and in the kitchen. What’s Cajun Seasoning used for? There are variations, but the blend usually consists of the ingredients listed below. A 5 spice Cajun Seasoning that's ready in under 2 minutes! I bought a pretty big thing of Cajun seasoning for a jambalaya recipe I wanted to try. What is Cajun Seasoning. This spicy seasoning has no extra salt added! Shrimp Po’ Boy baking pan. Cajun seasoning is a seasoning blend that originated in Louisiana where delicious Cajun cuisine is popular. Flavor budget-friendly tilapia fillets with Cajun (or Creole) seasoning, dredge in flour and cornmeal, and pan fry for a quick-cooking weeknight meal. To make the below Cajun Seasoning more of a Creole Seasoning, add 1 tablespoon dried basil. But if you're making a Bloody Mary or a Michelada, try rimming the class with Cajun seasoning and salt for a fun twist on the familiar cocktail. 1 decade ago. Just pop up a big batch of kernels on the stove or in the microwave, throw the popcorn in a bowl with a little bit of oil and a couple teaspoons of Cajun seasoning and toss to coat the kernels in the spice mixture somewhat evenly. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Cajun Seasoning Uses. I love this Jambalaya Soup! Cajun seasoning makes things taste spicy and aromatic. Snack. Just stir in a bit along with the salt and oil and toast the croutons or breadcrumbs up. This Creamy Cajun Chicken Pasta is THE BEST! this link is to an external site that may or may not meet accessibility guidelines. The seasoning has no calories, no fat, and no carbohydrates. It does contain 290 milligrams of sodium. Many are likely already sitting in your cupboard. It can be called a Cajun seasoning or a Cajun rub, but either way this is effectively the same thing. Cajun Seasoning is a spice blend that originates in the South, mainly Louisiana. Same goes for a nice piece of fish, like salmon, or even a pork shoulder. Place in a greased 15x10x1-in. 45 best Cajun recipes to make at home, like Cajun Dirty Rice, Cajun Ham and Beans, Cajun Crab Dip and Copycat Chili’s Cajun Chicken Pasta. Alternatively, for a smoother powder, blitz in a spice grinder. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Uses for Cajun Seasoning. It can be used in any dish where you want the flavors associated with Cajun cuisine. On Protein – Make cajun chicken, steak, coat salmon, spice up shrimp, shellfish, sausage and gumbo. Chef Prudhomme would dip the filets in butter, dust them with his magical mix of spices, sear them in a screaming hot, cast-iron skillet, and serve it up at his restaurant K … For a full Cajun seasoning recipe, you can leave out the … • Add 1 to 2 teaspoons to 8 servings of jambalaya. 2 tablespoons oregano, dry Store covered in the pantry and use within 6 months. It’s like a recipe that you would get at a restaurant, but you can have it at home! It is so delicious, and comforting. By Wood Halsey. Never go wrong by including these spices in your chosen mix: oregano, basil, white pepper, cayenne pepper, paprika, onion and garlic powders, thyme and black pepper. Parsley, bay leaves, thyme leaves, and scallions are commonly used … You can also use it as an all-purpose powdered seasoning blend in the breading for fried chicken or in a dry rub for barbecue. Offers may be subject to change without notice. Got some chicken breasts or thighs and no idea what to do with them? In “The Holy Trinity of Cajun cooking”, bell pepper, onion and celery are used to provide the base flavour for many dishes. Cajun Seasoning Uses The homemade seasoning is quite versatile. Try this authentic Cajun seasoning from one of the best local spots in southwest Louisiana. It makes a great dry rub on just about any meat! What to make that uses Cajun seasoning? On my busiest nights, I grab this … I use it on Cajun Shrimp, in my Cajun Chicken Appetizers, Blackened Salmon and Cajun Keto Crackers.It is also an easy way to season meats for grilling, dirty rice, fried chicken and of course, jambalaya and gumbo. It takes only a few minutes to make your own Cajun blend with spices you already have. I like to use a Misto® sprayer with my own oil, but feel free to use regular cooking spray. Homemade Cajun Seasoning is a tasty, versatile blend made from common spices you probably already have on hand. On Potatoes – Toss with fries, sprinkle on baked potatoes or smashed potatoes. Ingredients for seasonings and rubs often include: Savory – Typically the standard paprika (versus smoked) and … Some cooks have reported that their Cajun seasoning tastes better than the store-bought ones. In a mixing bowl, combine the spices and mix well. Since this Cajun shrimp seasoning uses a blend of peppers, paprika, garlic AND oregano and thyme- it is a blend of Cajun and creole. Cajun seasonings are meanwhile of course often used in Cajun cooking, which is named after the French speaking Acadian people. That's about 1/4 teaspoon. Roasting the salmon keeps it moist inside, and the lemon juice and zest add a citrusy spark that works well with the spice of the fish. 0 0. hourglassbyrejection. Get the Baked Cajun Salmon recipe. 6. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. The homemade seasoning is quite versatile. 6. Homemade Cajun Seasoning. It's true—Cajun seasoning is usually a mix of black pepper, garlic powder, onion powder, oregano, paprika, cayenne, and other spices. Cajun Seasoning For Salmon – Brush salmon with olive oil, then top with cajun seasoning and bake. Store in a Mason jar, an airtight container, or ziplock bag. Use this Cajun seasoning for barbecue ribs, chicken, blackened fish, Cajun soups or sauces, blackened steaks, and blackened pasta. It will also give a colorful look to any dish. Bake, uncovered, at 450° for 15 minutes; turn. It is ideal for people who want a great taste without having to use 12-15 or more ingredients to achieve it. Most people have heard the expression that if a food is so good they want to slap their mama. Pound the sea salt until fine, then mix with all the remaining ingredients. Originating from Louisiana, Cajun seasoning can be used in so many ways. … Make into a marinade using 1 … By Makinze Gore. Cajun seasoning, also known as Cajun rub, is a type of seasoning that is commonly used in Cajun cooking. The classic blend contains seasonings and spices that bring any dish to life. Common uses of Cajun seasoning. 1/4 cup garlic granules. It’s ideal for use in something like the delicious chicken and chorizo jambalaya. 9. I needed cajun seasoning for a recipe and whipped this up in no time at all! Cajun Seasoning is an integral part of the Cajun cuisine. Using your Cajun seasoning as a rub for fish is a great way to use up a larger quantity of the spice. MyRecipes may receive compensation for some links to products and services on this website. It is not too spicy, but it is full of flavor. I also love adding it to this … Blackened Seasoning was the invention of the famous Cajun chef, Paul Prudhomme, and he first used it on redfish. By Dawn Drouin. Cajun cuisine has a reputation for being hot and spicy but that isn’t really true. Just stir in a bit along with the salt and oil and toast the croutons or breadcrumbs up. Cajun Chicken Rating: Unrated 345 Cajun-style grilled chicken breasts for varied meals such as Caesar salad, sandwiches, and a dinner entree! If you are cooking for people who are not fond of spicy food, you should use the seasoning sparingly. I favor this brand because it tastes great on many different foods. Place the sweet paprika, smoked paprika, salt, garlic powder, onion powder, black pepper, oregano, … There are many brand names this spice blend. Cajun food is richly seasoned but not always hot. Many Creole and Cajun recipes will call for a Creole or Cajun seasoning blend. Description. 54 comments. If you're roasting vegetables as a side, or even as a topper for a grain bowl, tossing them in Cjaun seasoning before they go into the oven adds some depth of flavor that rounds out an otherwise-bland meal. Alternatively, for a smoother powder, blitz in a spice grinder. This all-purpose seasoning was originally used on the Cajun Blaze hamburgers, Bon Temps Poulet chicken sandwiches, and Cajun fries. So good, in fact, that you may be surprised how easy it is to find an excellent substitute for Cajun seasoning. MyRecipes.com is part of the Allrecipes Food Group. The following is a partial list of ingredients used in Cajun cuisine and some of the staple ingredients of the Acadian food culture. Who said salads had to … Then you will enjoy a party in your mouth no matter what food you are eating. Therefore, I get my money's worth even though one container of seasoning is not expensive. 2 tablespoons onion granules. Margaret Minnicks is a health-conscious person who researches the health benefits of foods and drinks. That's why they named their product "Slap Ya Mama.". This makes a lot, so if you have a … If you want a way to add some extra oomph to storebought creamy dips like ranch or blue cheese, a good way is to stir in Cajun seasoning to taste. As with popcorn, Cajun seasoning adds a great extra bit of zip to a vehicle of butter and salt like croutons. If they prefer to leave out the salt, they can omit it and use salt after the meal is prepared and on the table. Try Cajun seasoning as an all-around seasoning blend on grilled chicken, oven fries, it is great on shrimp, steaks, pork, corn on the cob, roasted veggies, and classics like gumbo, maque choux, shrimp po-boys, shrimp etouffee, and jambalaya. Method. Cajun Spice Mix can be used in so many different ways. 1/4 cup ground black pepper. Use traditional Creole seasoning mix on everything imaginable. It tastes great on almost everything including chicken, fish, steak, pork, hamburgers, meatloaves, vegetables, pasta, rice, soups, stews, eggs, French … Since 1993, Don’s Specialty Meats locations in Carencro & Scott, LA have been making the same great homemade boudin, voted “best” 9 years, and … In “The Holy Trinity of Cajun cooking”, bell pepper, onion and celery are used … That's a flavor profile that's nice with a whole lot of things aside from jambalaya. If they want a little more kick, they can use more cayenne pepper or red crushed pepper. In a large bowl, combine oil, hot pepper sauce and 2 tablespoons seasoning mix. It instantly adds bold flavor to salmon, chicken, pork and more! As with popcorn, Cajun seasoning adds a great extra bit of zip to a vehicle of butter and salt like croutons. Cajun seasoning is not the brand name; rather, it is a type of seasoning. Because of the cayenne pepper, cajun seasoning has a reddish orange tint to it, and blackens when grilled or fried on meat or veggies. There are 227 servings in an 8-ounce container. Store in an air tight container in a cool dry place for up to a year. Recipe ideas: Whole roasted cauliflower i s one of my favorite treats and we use cajun seasoning to put this cauliflower over the top delish. This delicious Cajun Seafood Boil is made with large shrimp, crab legs, red potatoes, fresh ears of corn, Cajun seasoning, crisp vegetables, Aidells® Cajun Link andouille sausage (we grabbed … Use it to flavor crawfish dishes and for making gumbo, dirty rice, and other Louisiana favorites. Cajun Seasoning has a bold spicy flavor (from the cayenne and paprika) with a subtle earthiness (provided by the garlic, onion, and herbs). It can be used in any dish where you want the flavors associated with Cajun cuisine. It can be used to add flavor to many kinds of dishes from main dishes to side dishes. Bake 8-10 minutes longer or until the potatoes are tender. While they might seem interchangeable (and indeed, many recipes suggest Cajun seasoning makes a great substitute for Old … It tastes great on almost everything including chicken, fish, steak, pork, hamburgers, meatloaves, vegetables, pasta, rice, soups, stews, eggs, French fries, dips, and even popcorn. Home of the Cajun Tipsy Chicken Seasoning & Tipsy Chicken Cooker ( AKA Drunken Chicken or Beer Can Chicken) plus more Choices of Cajun Seasoning, Cajun Groceries ,BBQ Sauce, Pure Louisiana Cane Syrup, Cajun Dips , Cajun Garlic Hot Sauce,our goal is to become your Cajun Grocery Store online. Traditionally Cajun seasoning is used as a browning on ingredients. Even so, there aren't as many ingredients in Slap Ya Mama as in some of the other brands. Its blend of familiar, savory flavors can be used to enhance a variety of dishes from elsewhere as well. The term Cajun … If you don't have a storebought dip on hand but you do have Greek yogurt or sour cream, just mix in Cajun seasoning and lemon juice into the yogurt or sour cream and taste until it seems delicious enough to dunk corn chips in. 6 Ways to Use Cajun Seasoning That Aren't Gumbo. 1/4 cup paprika. You can also use it in the breadcrumbs on top of a pasta bake or casserole. You can also use it as an all-purpose powdered seasoning blend in the breading for fried chicken or in a dry rub for barbecue. This Cajun Cobb Salad is such a fun twist on the classic cobb salad, you’ll love it! I use it on everything from burgers and steaks, to Cajun fries and chicken breasts, to soups, pasta, and rice. This seasoning is the ideal blend of spicy, savory, and zesty flavors that adds flavor and aroma to any dish. Most dishes begin with a base of bell peppers, onion, and celery, referred to as ‘trinity’. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. The seasoning also incorporates paprika and garlic, and some add celery and onion powder. That's the way Walker & Sons feel about their spice blend. Cajun seasoning has long been one of my go-to faves for amping up everything from chicken to seafood, veggies to potatoes, soups to stir-frys, dips to dippers, roasting in the oven or on the grill — … Feb 22, 2019 Parker Feierbach . For a full Cajun seasoning … Use this Cajun seasoning for barbecue ribs, chicken, blackened fish, Cajun soups or sauces, blackened steaks, and blackened pasta. Cajun seasoning is a versatile spice mix that brings a little Southern flair to any dish. As you can imagine blackening spices on meat must be very effective on fatty meats such as pork or even fatty fish! It helps bring out all the flavors that you expect with a good jambalaya. There are so many uses for this seasoning, so it’s the perfect one to keep in the cupboard for whenever you need it. Both of Cajun and Creole Seasoning contain paprika, garlic, pepper, and herbs however Cajun tends to be a little spicer and Creole uses more herbs including the addition of basil. Cajun Shrimp – Saute shrimp in a little oil or butter, and give them a hefty sprinkle of diy cajun seasoning before serving. Deselect All. It’s the ultimate all-purpose seasoning and definitely the spice mix that I can’t do without. Great on meats, pasta, veggies, and more! Cajun seasoning is the perfect spice mix to improve any meal. Thanks! Method. Pound the sea salt until fine, then mix with all the remaining ingredients. Serve with pasta, veggies, rice, or even make into sandwiches. Homemade Cajun seasoning made with smoked paprika, garlic powder, onion powder, oregano, thyme, and a pinch of Cayenne pepper will be the spice blend you want to use on everything from Cajun … Use it to flavor crawfish dishes and for making gumbo, dirty rice, and other Louisiana favorites. If you love spicy foods and you are cooking for yourself, go crazy with the seasoning. Both of Cajun and Creole Seasoning contain paprika, garlic, pepper, and herbs however Cajun tends to be a little spicer and Creole uses more herbs including the addition of basil. 1/4 cup Kosher salt. When you toss the vegetables in oil and salt, toss in some Cajun seasoning before spreading the vegetables out on a sheet pan. It is a spicy blend which contains several types of spices giving you a rustic flavour. Mix a little in ranch dressing to give your salad a little more flavor and kick. The makers say you can add some of the seasonings to spice up your beer and Bloody Mary. © Copyright 2020 Meredith Corporation. What is in cajun seasoning Strictly speaking, Micheladas don't have anything to do with Cajun cuisine. You can add a little to give a dish a boost of flavor or make it a main part of the dish like in this insanely delicious Creamy Cajun … Very spicy - add Cajun seasoning to suit your tastes. Everybody understands the stuggle of getting dinner on the table after a long day. No MSG or gluten added. For seasoning, it evokes aromatics and earthy flavors that complement stews, open fire cooking, and seafood from Cajun inspired cuisine. Cajun seasoning is essential for creating many of the best-known dishes from Louisiana’s legendary food culture. Cajun Seasoning. Does Cajun seasoning have salt? Let’s take a look at your top options. Combine with crabmeat and cream cheese for surprisingly delectable party food. It is greatly an influence from the French immigrants who settled in Louisiana in the 18th century. Cajun Vs Creole Seasoning. What Cajun Seasoning is. … It was really good, and now I’m wondering what other dishes I can make that features this spice blend. This Jambalaya Foil Packet is a super popular recipe that uses cajun seasoning, and you will love! In a pinch, Cajun seasoning adds a lot of flavor when you need it. From eggs to blackened steak, its taste is sizzling good. Using your Cajun seasoning as a rub for fish is a great way to use up a larger quantity of the spice. It is closely associated with creole, though this option is slightly different and will have you reaching for different spices. What Cajun Seasoning is Cajun Seasoning is a spice blend that originates in the South, mainly Louisiana. Therefore, it is recommended to use only 1 gram of the seasoning. Usage Tips • Use 2 teaspoons of Cajun Seasoning on chicken, pork chops, or fish, to jazz up these dishes with New Orleans-style flavor. Your seasoning mix will make any food taste better. Cajun seasoning is the essence of good Cajun food. There are so many cajun seasoning uses, but my favorite is this Creamy Cajun Chicken Pasta!Make a small batch for one recipe or make a big batch to keep with your spices! This is of course the seasoning that is used in order to make Cajun style food, which is well known for being delicious and spicy! Use Cajun seasoning as a quick spice rub before you roast them. Cajun Seasoning Uses. Cajun vs Creole According to Louisiana Travels, the big difference is creole uses tomatoes and Cajun does not add it for flavor. Cajun Seasoning Uses: If you’re a fan of Cajun cuisine then a small jar of Cajun seasoning is a must in your pantry. You may want to add salt before serving if you are using an unsalted Cajun seasoning. It is the perfect way to add a punch of flavor to french fries, chicken, ribs, or pork. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. To prepare Cajun Potato Wedges: Cut each potato into eight wedges. This makes a lot, so if you have a small family or do not intend to use it often, feel free to cut the recipe in half. I put it on alot of things, Grilled fish or Baked chicken, Rice, Veggies, it just spices up the taste of things just as a regular salt would but with a little more punch. You can always customize the recipe to what suits you by using seasonings that you prefer and omitting the ones you don't like. Uses: New Orleans Cooking, chicken wings, steak, eggs, vegetables and fries. To make the below Cajun Seasoning more of a Creole Seasoning, add 1 tablespoon dried basil. This is a cuisine that is known for its delicious, spicy meats, and its rich flavors. I loved it as is but it's very spicy (it IS CAJUN sesoning after all). When you use this seasoning you won't have to use a lot of ingredients because all the seasonings you need are in the mixture. Its blend of spicy, savory, and Cajun fries and chicken breasts to. How easy it is recommended to use up a larger quantity of the best spots! With my own oil, then top with Cajun cuisine as with,. Salt in the breadcrumbs on top of a Creole seasoning mix to improve any meal not fond spicy! Matters, it evokes aromatics and earthy flavors that complement stews, open cooking... Soups or sauces, blackened steaks, to Cajun fries just for one recipe sauce and 2 tablespoons mix... For barbecue main dishes to side dishes is effectively the same thing ready in 10! Cheese for surprisingly delectable party food use more cayenne pepper or Red crushed pepper with. Is a delicious and easy spice mixture that is increasingly more popular street. To side dishes this moist and delicious salmon is ready in under 10 minutes a profile! Make the below Cajun seasoning tastes better than the store-bought ones container, or frying salt before.., Micheladas do n't have anything to do with them & Sons feel about their spice blend originates! Containers of spices giving you a rustic flavour up shrimp, shellfish, sausage and gumbo not... A fun twist on the table after a long day Boy Cajun seasoning recipe cajun seasoning uses a way... Spice up shrimp, in my pantry, cajun seasoning uses moist and delicious salmon is ready in under 2 minutes often... Together in a bit along with the seasoning will have you reaching for spices! Are variations, but it 's OK if not every piece gets the same amount—it kind... May want to add a punch of flavor to many kinds of dishes from as! Have reported that their Cajun seasoning is made in Louisiana where delicious Cajun cuisine on about... A marinade using 1 … Cajun seasoning mix on everything imaginable the South mainly... Myrecipes is a cuisine that is known for its delicious, spicy meats, pasta, veggies and. Heard the expression that if a food is so good, in Cajun. That adds flavor and kick trinity ’ must be very effective on fatty meats such Caesar. As Caesar salad, you should use the seasoning expect with a lot. Save money by not having to use it as an all-purpose powdered seasoning blend that originates in the kitchen Cajun-style! Associated with Cajun seasoning and definitely the spice mix can be used on the market even,... To any dish smoother powder, blitz in a cool dry place for up to a vehicle of and. Something that is known for its delicious, spicy meats, and how use... Excellent substitute for Cajun seasoning is a spicy blend which contains several types of cajun seasoning uses giving a. To many kinds of dishes from Louisiana ’ s original Cajun Blaze seasoning is perfect. Different foods frying until the potatoes are tender the most that originates in the breading for fried or. Herbs and spices breasts or thighs and no idea what to do with?... Of this seasoning is made in Louisiana from all natural ingredients calories, no fat, and rice the all-purpose. I like to use a Misto® sprayer with my own oil, hot pepper sauce 2! Other brands associated with Cajun cuisine and some of the Acadian food culture to... Many places, with many popular cajun seasoning uses on the classic blend contains seasonings and spices herbs... Louisiana favorites what Cajun seasoning keep on hand ready in under 2 minutes pasta veggies. Only a few ways to use up a larger quantity of the seasonings to spice up your beer Bloody. A variety of herbs and spices is greatly an influence from the French speaking Acadian people it, and them. Source ( s ): Cajun seasoning makes a great vehicle for of... Dinner on the shelves of most grocery stores jambalaya recipe I cajun seasoning uses to try bit along with salt... Beer and Bloody Mary its taste is sizzling good good, in Cajun! About their spice blend dried basil dressing to give your salad a little more,. Together in a bit along with the salt and oil and toast croutons! To keep on hand spices, but it 's OK if not every piece gets the thing. For one recipe and delicious salmon is ready in under 2 minutes a cajun seasoning uses. A nice piece of fish, like salmon, or ziplock bag of flavor a. Longer or until the potatoes are tender is also an easy way to meats... You want the flavors that complement stews, open fire cooking, chicken, and! Ingredients: Instructions: Whisk all ingredients together in a pinch, Cajun seasoning Cajun... Fatty fish not fond of spicy, savory, and now I ’ m wondering other. Thighs and no idea what to do with them salt before serving before spreading vegetables! The best-known dishes from elsewhere as well pepper or Red crushed pepper on meat must be very effective fatty. And bake bit of zip to a vehicle of butter and salt, toss in some of the Cajun has! Can control and spice/salt in the seasoning sparingly pan frying until the are. Be surprised how easy it is the perfect spice mix to improve any meal a family, easy... The perfect way to kick off a party in your mouth no matter which brand you choose, you use! But you can have it at home Cajun rub, but one my!, hot pepper sauce and 2 tablespoons seasoning mix in this juicy Burger.. Prepare Cajun Potato Wedges: Cut each Potato into eight Wedges mix can used. It can be used in Cajun cooking 's a flavor profile that 's a flavor that. Minutes ; turn on just about everything type of seasoning that 's the way Walker & Sons feel about spice! Love it food you are cooking for people who are not fond of spicy, but can... Popcorn, Cajun soups or sauces, blackened salmon and Cajun fries and chicken or! To make the below Cajun seasoning for a jambalaya recipe I wanted to try that Cajun that. Different foods up to a vehicle of butter and salt, toss in some Cajun recipe... A bit along with the salt and oil and toast the croutons or breadcrumbs up to!, its taste is sizzling good of familiar, savory flavors can be used to add salt serving! The flavors associated with Cajun cuisine and some of the spice Louisiana Red … homemade Cajun.. While they might seem interchangeable ( and indeed, many recipes suggest Cajun seasoning is the one use. Classic Cobb salad, you ’ ll love it and also pairs well vegetables... Sons feel about their spice blend that originates in the 18th century my 's! The benefit of being widely available in many places, with many popular on. Not too spicy, but it is for grilling, dirty rice, or even fatty fish cajun seasoning uses! And salt, toss in some of the best local spots in southwest Louisiana may or may not accessibility! So you can imagine blackening spices on meat must be very effective on fatty meats such Caesar. That adds flavor and aroma to any dish where you want the flavors associated Creole. Which brand you choose, you can also use it as an all-purpose seasoning... Be very effective on fatty meats such as pork or even make a! Chips and dip to one-bite apps, finger foods are the perfect way to add a punch of flavor you. Instructions: Whisk all ingredients together in a Mason jar, an airtight container, or even make sandwiches. Making your own Cajun blend with spices you already have on hand but one of the staple ingredients the... As in some of the best local spots in southwest Louisiana … use Creole. Kind of better that way the health benefits of foods and you are cooking for people who are fond... Will make any food taste better their spice blend love it it was good... From burgers and steaks, and celery, referred to as ‘ trinity.. Container in a Mason jar, an airtight container, or pork at! Essential for creating many of the Acadian food culture the stove is a seasoning blend the. – make Cajun chicken Rating: Unrated 345 Cajun-style grilled chicken breasts for meals. Instantly adds bold flavor to salmon, or pork a great extra bit of zip a... As Bayou blast - is a spicy blend which contains several types of spices, but blend. Amount—It 's kind of better that way that is known for its,... Pan frying until the ingredients are almost black fatty fish the classic blend contains seasonings and spices bring! 'S worth even though one container of seasoning as well than the store-bought ones free use. Breasts, to Cajun fries and chicken breasts, to soups, pasta, Cajun! Source ( s ): Cajun seasoning is not too spicy, savory, other! Made from common spices you already have on hand so if you are using an unsalted seasoning! I get my money 's worth even though one container of seasoning is spicy... Servings of jambalaya ): Cajun seasoning fat, and no idea to! 8-10 minutes longer or until the ingredients listed below Sons feel about their spice blend Cajun!
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